Bionature Gourmet Pasta
The difference Bionature pasta and an industrially made pasta is easy to detect. The pale color and porous surface of Bionature pastas are dried slowly at low temperatures and extrude the shapes through traditional bronze dies. Bionature carefully selects and cultivates all of their certified organic wheat and have it freshly milled for each production.
100% Durham Semolina and 100% Whole Wheat varieties available in: fusdilli, penne regatta, rigatoni, chiocciole, elbows, fettuccine, and spaghetti. Gluten free and egg pastas also available with limited variety. Easy to make, easy to digest, easy to store, green packaging. Made in Italy