If you are looking for a quick and easy Summer meal, fajitas are the perfect choice! These are healthy, flavorful and delicious! All you need to do is sautee veggies and warm the beans and dinner is ready! Feel free to swap in your favorite veggies in these, if you can get them local even better since the are in season right now!
I love tofu because it is a blank palette for flavors! One of my favorite things to make with it is buffalo tofu! If you like the flavor of buffalo wings, but want a healthier plant based option this is perfect! It is easy to make and so good!
One of my all time favorite things to make for dinner is burrito bowls! They have all of the deliciousness of a burrito with no rolling required! Also, they are a healthy option that is satisfying and packed full of flavor. I like to make a double batch of this recipe and prep all of the ingredients so I can have easy meals for the next few days!
I love a good chili! It is something I can make a big pot of and enjoy for a few days and it only gets better as it sits overnight. This one uses different types of green peppers, along with white beans and corn and it is not only beautiful to look at but really delicious and good for you as well! It also happens to be gluten free and vegan. This is perfect paired with corn bread!
I like to make soups featuring veggies that are available for the current season. This one features ramps, leeks and asparagus, a seasonal twist on the classic bean soup minestrone. This is hearty, healthy and delicious, perfect served with a piece of crusty sour dough bread on the side!
I love buddha bowls because they are easy to make, and they are a well balanced meal! This one features roasted spring vegetables and chickpeas in a silky tahini lemon sauce. It is packed with fiber, protein and plenty of nutrients, and it makes the perfect weeknight meal! If you like another vegetable better than some of the ones used here feel free to swap them out for your favorite!
This salad is light and refreshing but also substantial enough to be a main dish or lunch entree. It features some of my favorite spring produce, asparagus, strawberries and peas an it is so delicious! Also it is packed with fiber, protein and nutrients so you can feel good about serving this to your family!
If you are looking for a hearty, healthy and delicious soup to serve for St. Patrick’s Day, this one is it! It is so packed with fiber thanks to the kale and cabbage, the butterbeans give it protein, and it has potatoes to give it a comforting quality. This is so good served with some crusty bread on the side! It is easy to make, and even better reheated the next day when all of the flavors have had time to combine!
I love anything with beets, including borscht, a soup featuring the veggie. This variation on classic borscht contains fiber and protein rich lentils as an added boost to make it more substantial, and perfect for a comforting weeknight dinner. This is easy to make and so good, it is perfect with some crusty sourdough bread and a salad on the side!
If you are a fan of sloppy joes, but are trying to eat more plant based meals, you are in luck! These vegan sloppy joes are delicious, easy to make and better for you than traditional sloppy joes. They are packed with fiber and protein and are just as good as the traditional ones!