Fruit Skewers with Key Lime Dip

When hosting a BBQ or a party, it is nice to have healthy options that everyone can enjoy.  Of course things like self serve salads are nice, but I love when fruit is served.  A bowl of fruit is good, but skewers are much prettier, and something a little nicer for guests.  I love them with a sweet lime dipping sauce that tastes like key lime pie, but it is made from avocado.  It contains no dairy or gluten, so it is suitable for those on special diets.  It is healthy too, but no need to tell anyone that, just let them enjoy it!

Amy

Author: Amy

Amy currently works in our deli contributing to the variety of healthful foods we offer. She graduated with a degree in studio art from Bethel University in 2007, but in her senior year of college, found that her passion was with the art of food. She later used her photography and culinary skills to create a vegan dessert and food blog, Fragrant Vanilla Cake. She is also a cookbook author, of the books Just Vegan Cakes, Fragrant Vanilla Cake: Sweet and Savory and Rawlicious Desserts. She specializes in raw, vegan and vegetarian recipes. Local,fresh and organic food has always been her focus in whatever she creates.



Ingredients


Instructions

Place the fruits on wooden skewers, alternating them so they look pretty.  For the dip, combine the avocadoes, honey, vanilla, coconut butter, lime juice, and sea salt in a food processor and process until smooth.  Serve the dip with the fruit.


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Recipe Type

  • Allergen Friendly
  • Dairy-Free
  • Gluten-Free
  • Heart Healthy
  • Paleo
  • Raw
  • Vegan
  • Vegetarian

Course Type

  • Dessert
  • Side Dish
  • Snack

Skill Level