Red Pepper Peanut Thai Slaw
There is something about Thai food that I crave. If you like when sweet and salty collide, this is the recipe for you. With coleslaw season around the corner, this is a delicious alternative to the traditional. This is a perfect addition to any grad party or picnic gathering. The recipe has a hint of heat, so it is taste friendly to the majority. Like heat? Add some cayenne pepper or crushed red pepper flakes to satisfy your tastes.`
Author: Fresh and Natural Foods
Ingredients
Instructions
Mix sauce ingredients together until smooth.
In a large bowl, mix vegetables together. Pour sauce over vegetables and mix thoroughly. For best results, refrigerate for a few hours before serving.

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Recipe Type
- Dairy-Free
- Gluten-Free
Course Type
- Salad
- Side Dish