Sloppy Joes

Tomorrow is Labor Day, are you having one last summer party to celebrate? If so try these sloppy joe’s, an old family recipe that is perfect for any potluck or family gathering! These sloppy joes are simple to make and have a sweet and tangy flavor that will have your family and friends wanting more. The best part of this simple sandwich is that you probably already have most of the ingredients in your pantry which makes whipping them up anytime a breeze! Try pairing them with a delicious Fresh and Natural Signature Coleslaw or Bacon Broccoli Request Salad for a complete meal!

Author: Christa Johnston

Christa Johnston is a busy wife and mother of two young boys and a self-proclaimed foodie. Her love of cooking stems from growing up in a large family where food was always in abundance and a focal point of every gathering. As a teenager, Christa was a frequent shopper of the Shoreview Fresh and Natural Foods location even as a young dancer grabbing a quick snack between classes. Now, with her two boys in tow she shops weekly for a quick sandwich, deli salad or natural organic ingredients to provide healthy eating choices for her delicious recipes! Christa will transform your Sunday Funday!

Servings: 8 | Prep Time: 5 minutes | Cook Time: 20 minutes | Ready in: 20 minutes

Ingredients

• 1 lb grass-fed, grass-finished lean ground beef
• 1 small organic white onion, finely chopped (about 1/2 cup)
• 1 cup organic ketchup
• 1/2 tsp mustard
• 1 tbsp light brown sugar
• 2 tbsp orange juice
• 2 tsp worcestershire sauce
• 1 package sesame seed buns
• salt and peppere to taste

Instructions

Over medium heat, brown your ground beef and onions with a small amount of salt and pepper in a large pan until beef is not longer pink and onions are translucent. Add ketchup, mustard, brown sugar, orange juice and worcestershire sauce to the pan and mix well. Add some salt and pepper to taste and let simmer for about 20 minutes. Spoon over the buns and enjoy!