Gluten-Free Recipes

Pumpkin Spice Oatmilk Latte

Instead of heading to the drive through for a pumpkin spiced latte, why not make your own instead at home!  It is a great use for that little bit of leftover pumpkin you sometimes get from other recipes, and it is healthier too!  Traditional pumpkin spiced lattes are usually filled with fake flavors, and loads of refined sugar and dairy.  But this one is made with maple syrup and oatmilk!  It is delicious, and perfect for a cool fall day!

Drink Beginner Easy Dairy-Free Gluten-Free Vegan Vegetarian

Vegan Maple Apple Walnut Cake

This maple apple walnut cake is perfect for fall!  It is flavored with maple, cinnamon and apples, and it is sweetened with dates instead of sugar, so healthier than traditional cake. It also happens to be vegan and gluten free, but you would never guess by tasting it since it is sweet and delicious!

Breakfast Dessert Snack Beginner Easy Dairy-Free Gluten-Free Vegan Vegetarian

Vegan Eggplant Parmesan

Eggplant parmesan used to be one of my favorites growing up, so I created a vegan and gluten free version!  This one has a crispy coating that features almond flour instead of breadcrumbs, and the result is delicious!  Instead of the usual cheese in the original, this one has nutritional yeast to give it a cheesy flavor, as well as a cashew cheese sauce!  If you are an eggplant parmesan fan, definitely give this healthier version a try!

Entree Intermediate Moderate Dairy-Free Gluten-Free Vegan Vegetarian

Caramelized Onion Hummus

This caramelized onion hummus is a delicious accompaniment to veggies or chips, and is also delicious spread on sandwiches or thinned out for a flavorful dressing!  The flavor reminds me of the onion dip I grew up enjoying with chips, but it is dairy free, vegan and made with much healthier ingredients!

Side Dish Snack Beginner Easy Dairy-Free Gluten-Free Heart Healthy Vegan Vegetarian

Teriyaki Vegetable Bowls

These bowls are healthy, delicious and packed with veggies!  They are an easy to make meal for a weeknight, and they are super satisfying!  Feel free to swap any of the veggies for your favorites, just keep in mind the cooking time might be a little longer if you are using hard vegetables like carrots or sweet potatoes (they take about 10 minutes in the steamer).

Entree Beginner Easy Dairy-Free Gluten-Free Healthy Vegan Vegetarian

Lemon Balsamic Broccoli Salad

This time of year, it is awesome to make salads with the fresh produce the season has to offer.  This broccoli salad is so good in the summer, and features fresh tomatoes and basil, and if you can get local broccoli even better!  It also has crunchy pumpkin seeds, and savory green onion, and a sweet and tangy balsamic lemon vinaigrette! This is easy to make and so good!

Salad Side Dish Beginner Easy Allergen Friendly Dairy-Free Gluten-Free Heart Healthy Paleo Raw Salad Vegan Vegetarian

Creamy Cucumber Salad

This cucumber salad is refreshing, cooling and perfect for summer!  It also happens to be vegan and gluten free, but you would never know by tasting it since the dressing is creamy and delicious like traditional cucumber salad.  This is great for picnics!

Salad Side Dish Beginner Easy Dairy-Free Gluten-Free Salad Vegan Vegetarian

Vegan Mango Cardamom Ice Cream

Making your own ice cream at home is fun because you can make new and exciting flavors!  This Mango Cardamom ice cream is refreshing, sweet and delicious, perfect for summer!  It is also sugar free since it gets its sweetness from the mangoes and dates, and it is very easy to make!

Dessert Beginner Easy Dairy-Free Gluten-Free Vegan Vegetarian

Chipotle BBQ Tofu Bowl

This Chipotle BBQ Tofu Bowl is the perfect hearty and healthy plant based meal!  It has greens, brown rice, roasted vegetables and sweet potatoes, and baked tofu for a balanced meal, with a flavorful chipotle bbq sauce to make it extra flavorful!  It is packed with protein, whole grains, and nutrients to keep you energized!

Entree Beginner Easy Dairy-Free Gluten-Free Heart Healthy Vegan Vegetarian